Saturday, November 28, 2009

My Favorite Leftover Ham Recipe

There's a contest for a free ham and to enter you have to link to your ham recipe, so here's my favorite:

1 cup of cubed ham
2 cups whole wheat elbow pasta, cooked (any shape works but I like the elbow best)
1 can cheddar soup (you can use other cream soups but add about a cup of shredded cheese)
1 small package frozen broccoli (I like lima beans too)
Seasoned bread crumbs for topping

Mix first four ingredients together, sprinkle with bread crumbs and bake at 350 for approximately 45 minutes.

1 comment:

Katie said...

Sounds good Deb! Thanks for linking to the ham give away challenge! I am looking forward to trying your recipe.